Pride of Auckland Menus

  • Lunch/Coffee Cruise

Pride of Auckland's Lunch/Coffee Cruise offers the best that Auckland has to offer. Whilst enjoying a delicious lunch, sit back and relax or join the crew and help steer the yacht.

Option 1:
Freshly baked baguette filled with chicken, mature cheddar cheese and Dijon mustard
Double chocolate brownie
Apple or Pear (fruit in season)

Option 2:
Vegetarian baguette filled with chargrilled jingle bell peppers, aubergine, fresh basil, rocket and Fiddlers Hill goats cheese whip
Double chocolate brownie
Apple or Pear (fruit in season)

Tea, coffee or milo (hot chocolate) and a licensed cash bar available on board. Passengers booked for the coffee cruise will be served a freshly baked brownie. The bar carries a selection of premium New Zealand beers and wines and soft drinks. Served whilst underway.

  • Coffee Cruise

Feast your eyes on all the highlights and action of the Auckland Harbour whilst enjoying tea, coffee or hot chocolate with a freshly baked brownie.

  • Dinner Cruise

A dinner cruise with tasty New Zealand fare including some traditional Kiwi favourites at one of the best times of the day to experience Auckland's magnificent harbour.

DINNER MENU

ENTRÉE:

New Caledonia prawns with tomato, cucumber, ginger and
red onion salsa
OR
Roasted beurre bosc pear with whipped goats cheese and
Parma ham

MAIN:

Roasted Big Glory Bay salmon, fondant potato, chargrilled vegetables, walnut tomato and lemon dressing
OR
Organic free range chicken butter roasted, fondant potato, caramilised parsnips, confit garlic and rosemary honey dressing

DESSERT:

Vanilla crème brûlée with sesame tuille

Tea and coffee.

A licensed cash bar is available on board. The bar carries a selection of premium New Zealand beers and wines and soft drinks.

This menu is served at our sheltered anchorage.

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Kermadec Restaurant and Bar are the caterer for
Pride of Auckland cruises

Top kiwi chef Peter Thornley and his hand-picked team have created a menu with tasty New Zealand fare with the emphasis on seafood.